Roasted Potatoes
Ingredients
1/8 cup Olive Oil
1 tbsp Minced Garlic
½ tsp Dried Basil
½ tsp Dried Marjoram
½ tsp Dried Dill Weed
½ tsp Dried Thyme
½ tsp Dried Oregano
½ tsp Dried Parsley
½ tsp Crushed Red Pepper Flakes
½ tsp Salt
Baby Potatoes, quartered
Directions
Preheat oven to 475 degrees. Combine all ingredients and coat the quartered potatoes. Place in glass dish and roast for 25-35 minutes.
Filed in: Mediterranean, Potatoes